Crafted for the refined chef, the F.YOUNG 8.2-inch Kiritsuke Knife merges traditional Japanese craftsmanship with modern performance. Forged from 67 layers of Damascus steel surrounding a high-grade AUS-10 core, this blade delivers razor-sharp precision and lasting durability for any professional kitchen task.

Its signature Kiritsuke profile offers both the slicing finesse of a Yanagiba and the versatility of a Chef’s knife. The classic octagonal handle—made from a rich blend of ebony and rosewood—adds balance, comfort, and timeless beauty to every cut.

Specifications:

• Blade Length: 210mm

• Full Length: 350mm

• Blade Material: 67-Layer Damascus Steel (AUS-10 Core)

• Hardness: 60 ±2 HRC

• Handle: Ebony & Rosewood, Octagonal Shape

• Blade Angle: 15° per side

• Thickness: ~2.0mm

• Weight: ~179g

• Finish: Hand-polished, rust-resistant, and optically sharp

• Packaging: Premium handmade gift box

• Ideal For: Slicing, push-cutting, vegetables, fish, proteins (not suitable for bones or frozen food)