The F.YOUNG Hand-Forged Damascus Knife Series blends traditional Japanese craftsmanship with modern performance. Each knife is forged from 67 layers of Damascus steel with a VG10 core, offering razor-sharp edges, long-lasting durability, and excellent rust resistance. With polished blades and beautifully crafted octagonal rosewood handles, these knives deliver exceptional control, balance, and comfort.

Available in 10 distinct blade types—from ultra-precise 10.5" sashimi knives to versatile chef, santoku, and utility knives—this series is built to handle every kitchen task with elegance and efficiency. Perfect for home chefs, professionals, or collectors.

Key Features:

• Blade Material: 67-layer Damascus steel with VG10 core

• Hardness: 60 ±2 HRC – superior edge retention

• Handle: Octagonal rosewood – ergonomic, traditional Japanese style

• Blade Angle: 15° per side

• Surface Finish: High-grade polished with optical sharpness

• Cutting Force Rating: 6.0–8.0N (international standard)

• Blade Thickness: Approx. 2.5mm

• Packaging: Premium handmade gift box

Available Knife Types & Blade Lengths:

• 10.5" Sashimi Knife – 270mm

• 10.5" Slicing Knife – 270mm

• 9.5" Slicing Knife – 245mm

• 8.2" Kiritsuke Knife – 210mm

• 8" Kiritsuke Knife – 205mm

• 8" Chef Knife – 205mm

• 7" Nakiri Knife – 180mm

• 7" Santoku Knife – 170mm

• 5" Utility Knife – 130mm

• 5" Santoku Knife – 125mm